The Olive Bin

Red Pepper & Thyme Goat Cheese Appetizer

In a small bowl, combine olive oil, dark balsamic vinegar, and Roasted Red Pepper & Thyme Dip mix, stirring well. Arrange the goat cheese on a serving platter and drizzle with the mixture. Garnish with fresh thyme leaves and serve with sliced baguette or crackers.
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Ingredients

8 oz. Goat Cheese

2 T The Olive Bin’s Traditional Balsamic Vinegar

2 T The Olive Bin’s EVOO

2 T Salt Sisters Roasted Red Pepper & Thyme Dip

Fresh thyme leaves for garnish

Baguette or crackers for serving

Directions

  1. In a small bowl, combine olive oil, dark balsamic vinegar, and Roasted Red Pepper & Thyme Dip mix, stirring well.
  2. Arrange the goat cheese on a serving platter and drizzle with the mixture.
  3. Garnish with fresh thyme leaves and serve with sliced baguette or crackers.

Associated Products

Extra Virgin Olive Oils
Roasted Red Pepper & Thyme Dip
Traditional 18-Year Dark Balsamic