The Olive Bin

Cream Cheese Cranberry Dip

Mix softened cream cheese and 2 T Orange Olive Oil. Spread in the bottom of a pie plate. In a small bowl, mix the cranberry sauce, 1 tsp Orange Olive Oil, cumin, and both balsamic vinegars. Spread over the cream cheese. Finely chop the green onions and cilantro and sprinkle on top. Refrigerate for several hours to allow flavors to meld. Serve with crackers.
Dips, Salsas, & Spreads
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Ingredients

8 oz cream cheese
2 T + 1 tsp of The Olive Bin's Orange Olive Oil
8 oz jellied cranberry sauce
1/2 tsp cumin
1/2 tsp of The Olive Bin's Sicilian Lemon Balsamic Vinegar
1 T of The Olive Bin's Cranberry Pear Balsamic Vinegar

Green onions
Cilantro

Directions

  1. Mix softened cream cheese and 2 T Orange Olive Oil. Spread in the bottom of a pie plate.
  2. In a small bowl, mix the cranberry sauce, 1 tsp Orange Olive Oil, cumin, and both balsamic vinegars.
  3. Spread over the cream cheese.
  4. Finely chop the green onions and cilantro and sprinkle on top.
  5. Refrigerate for several hours to allow flavors to meld. Serve with crackers.

Associated Products

Fused Orange
Fused Orange
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Cranberry Pear White Balsamic
Cranberry Pear White Balsamic
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Sicilian Lemon White Balsamic
Sicilian Lemon White Balsamic
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