The Olive Bin

Passion Fruit Hurricane

1. In a pitcher, combine the fruit juice, sugar, lime juice, balsamic vinegars, rum and grenadine; stir until sugar is dissolved. 2. Pour into hurricane or highball glasses filled with ice. Serve with orange slices, starfruit slices and cherries. Note:Adjust sugar amount to taste
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Ingredients

Number Of Servings: 6

2 c passion fruit juice
3/4 c sugar
3/4 c lime juice
1 T of The Olive Bin's Key Lime Balsamic Vinegar (Seasonal)
1 T of The Olive Bin's Coconut Balsamic Vinegar
3/4 c light rum
3/4 c dark rum
3 T grenadine syrup
6 to 8 c ice cubes
orange slices, starfruit slices, and maraschino cherries for garnish

Directions

1. In a pitcher, combine the fruit juice, sugar, lime juice, balsamic vinegars, rum and grenadine; stir until sugar is dissolved.
2. Pour into hurricane or highball glasses filled with ice. Serve with orange slices, starfruit slices and cherries.

Note: Adjust sugar amount to taste

Additional Info

Recipe adapted from Taste of Home

Associated Products

Coconut White Balsamic
Key Lime White Balsamic