FOR THE SALAD:
1 pkg (5 oz) spring mix salad greens
1 small red onion, thinly sliced
1 C sliced fresh mushrooms
1 C assorted olives, pitted and coarsely chopped
8 pepperoncini
Other optional toppings: chopped tomatoes, shredded carrots, grated Parmesan cheese
FOR THE VINAIGRETTE:
1/4 C of The Olive Bin's Milanese Gremolata Olive Oil
3 T of The Olive Bin's Sicilian Lemon Balsamic Vinegar
2 T lemon juice
1/2 tsp Italian seasoning
1/4 tsp salt
1/4 tsp pepper
Italian Salad with Lemon Vinaigrette
Ingredients
Number Of Servings: 8
Directions
- In large bowl, lightly toss together spring mix, red onion, mushrooms, olives, and pepperoncini. If desired, add optional toppings.
- In small bowl, whisk vinaigrette ingredients until blended. Serve on side with salad, or toss into salad to lightly coat.
Additional Info
Recipe adapted from Taste of Home
Makes approximately 1/2 C vinaigrette
