The Olive Bin

Parmesan, Pear, & Orange Salad with Walnuts

Mix greens, pear slices, grated cheese, and walnuts in a shallow bowl. Mix oils and balsamic vinegars together in small bowl. Pour onto greens and toss lightly. Add pepper before serving.
Print

Ingredients

Number Of Servings: 4

4 C of mixed greens, loosely packed
2 tsp of The Olive Bin's Traditional 18-Year Balsamic Vinegar
2 tsp of The Olive Bin's Cranberry Pear Balsamic Vinegar
1 T of The Olive Bin's Orange Olive Oil (Fused)
1 T of any of The Olive Bin's Extra Virgin Olive Oils
1 ripe pear, cored and thinly sliced
3 oz aged Parmesan cheese
1/4 C chopped walnuts
Freshly ground pepper, to taste

Directions

  1. Mix greens, pear slices, grated cheese, and walnuts in a shallow bowl.
  2. Mix oils and balsamic vinegars together in small bowl. Pour onto greens and toss lightly. Add pepper before serving.

Additional Info

Featured at the 2021 Sweet Corn and Blues Festival!

Associated Products

Extra Virgin Olive Oils
Cranberry Pear White Balsamic
Denissimo 25-Year Dark Balsamic
Traditional 18-Year Dark Balsamic