1 head broccoli
1 head cauliflower
3/4 C Craisins
1/2 C toasted almonds
1/2 C shredded carrots
3-4 T of The Olive Bin's Pomegranate Dark Balsalmic Vinegar
3-4 T of The Olive Bin's Lemon Olive Oil
salt and pepper to taste
1 head broccoli
1 head cauliflower
3/4 C Craisins
1/2 C toasted almonds
1/2 C shredded carrots
3-4 T of The Olive Bin's Pomegranate Dark Balsalmic Vinegar
3-4 T of The Olive Bin's Lemon Olive Oil
salt and pepper to taste