2 large chicken breasts
1 T of The Olive Bin's Garlic Olive Oil
1 apple, diced
15 red grapes, halved
1/4 C pecan pieces
1 celery stalk, diced
1/3 C mayonnaise
1/4 C sour cream
1 T honey
2 T of The Olive Bin's Red Apple Dark Balsalmic Vinegar
Red Apple Chicken Salad
Ingredients
Directions
- In a skillet, cook chicken in garlic olive oil over medium-high heat. When cooked, allow chicken to cool.
- While chicken is cooling, mix mayonnaise, sour cream, honey, and balsalmic in a small bowl. Set aside.
- Shred chicken.
- In a medium bowl, toss the chicken, apples, grapes, celery, pecans, and mayonnaise mixture. Enjoy!
